Using a scenario based approach this workshop will explore ways of framing and delivering effective risk information to the public, nationally and internationally. The interactive workshop which will employ group work, role taking and other social science methods will be facilitated by researchers from the Institute for Global Food Security, Queen’s University Belfast and aimed at individuals from Industry, Academia and Regulation.

Presented by
Prof. Chris Elliott, Professor of Food Safety, Queen's University Belfast
Prof. Moira Dean, Professor in Consumer Psychology and Food Security, Queen's University Belfast
Ciara Sarsfield, Project Manager, Queen's University Belfast

Workshop places are limited, to book your place, please click HERE, if you would like further information on the workshop, please contact [email protected]